restaurants
At first sight Santiago's eating scene
appears to be dominated by uninviting fast food outlets serving
hot dogs and fried beef sandwiches. In truth, however, there's an
enormous choice of restaurants , from the humble
to the outstanding, taking in many different types of cuisine including
Asian, Arabic, Spanish, Peruvian, French and Italian. Most eateries
tend to be concentrated in specific areas like Bellavista, Providencia
and calle Lastarria (next to Cerro Santa Lucía). The majority
are quite expensive, except at lunchtime when
many places offer a good-value fixed-price menú del
día or menú ejecutivo
. For this reason a lot of restaurants tend to be packed out at
lunchtime but fairly quiet (sometimes empty) in the evening, at
least during the week.
Here you find a small selection:
A
Pinch of Pancho , General
del Canto 45, near Manuel Montt metro. Attentive staff, a mellow
atmosphere and excellent North American dishes, including New England
chowder, BBQ spare ribs, Cajun chicken and desserts to die for.
Bar
de la Unión ,
Nueva York 11, near to the Bolsa. Old wooden floors, shelves of
dusty wine bottles and animated, garrulous old men make this a really
atmospheric place to come for a drink or a meal. The food is tasty
(lots of fish) and good value, and the servings are generous. Closed
Sun afternoon.
Camino
Real (tel 232 3381;
take a taxi) also known as the Enoteca, on Cerro San Cristóbal.
A really special place to come for a splurge, offering magical views,
especially at night when the city lights spread out below like a
blanket of diamonds. The menu is imaginative, featuring dishes like
sea bass in champagne sauce with fetuccini, and there's an excellent
choice of wine.
Chez
Henry , south side of
Plaza de Armas. Large delicatessen serving good ready-made hot and
cold meals to take away, as well as fresh fruit, ice cream and other
goodies. Closed Sun.
Cocoa
, Lastarria 297 (tel
632 1272). Tiny Peruvian restaurant in a painted wooden building
off a pretty courtyard. The food is expensive but excellent, with
the sort of complex seasonings and mixtures of ingredients you just
don't get in Chilean food. Try the Costa Verde (deep-fried
prawns and chicken in BBQ sauce) or filete a la mantequilla
de ají peruano (fillet steak with chilli butter sauce).
Great pisco sours, too. Closed Sat lunch and Sun afternoon.
Confitería
Torres , corner of Alameda
and Dieciocho, near Los Héroes (tel 698 6220). Open since
1879, this is the oldest restaurant in Santiago; don't come here
for the food (overpriced meat and fish) but for the dark, wood-panelled
walls, the old, tarnished mirrors, the sagging chairs and the romantic
atmosphere. At weekends there's live tango from around 10.30pm.
Closed Sun.
Dominó
, 1016 Agustinas (near
the Plaza de Armas). The most popular sandwich bar in Santiago,
distinguished by its fresh, good-quality fillings. Closed Sun.
Don
Simón , Pío
Nono 262. Cheapest choice in Bellavista, offering cazuela
for an amazing CH$900. All the other favourites are here as well,
like pollo con papas fritas (chicken and chips), and lomo
a lo pobre (steak and egg); prices go up after 8pm. Closed
Sun afternoon.
Donde
Agusto , Mercado Central.
Long-established and eternally popular seafood restaurant in the
middle of the Mercado Central - Sunday lunch here is a real occasion,
with all the bustle and atmosphere of a packed Parisian brasserie.
El
Huerto , Orrego Luco
054, Providencia. The best veggie restaurant in Santiago, with a
mouth-watering range of seasonal dishes; its Greek salad and gazpacho
are especially recommended in summer. Closed Sun.
El
Naturista , Moneda 846,
near Estado. The original pioneer of vegetarian food in Santiago,
this large, inexpensive restaurant attracts a huge, frenetic crowd
at lunchtime; if there's no room, try the stand-up bar on the ground
floor. Closed Sat afternoon and Sun.
El
Villorio , San Antonio
676, north of Santo Domingo. Large restaurant serving excellent
carnes asadas ; if you're really hungry go for La
Kilo y Medio, one and a half kilos of meat on a plate. There's
a rather cheesy live music and dance show at weekends, from 11pm.
Closed Sun afternoon.
Eladio
, Pío Nono 241,
Bellavista. One of the best places in the city for a big hearty
steak. Friendly, relaxed and eternally popular. Closed Sun afternoon.
Food
Garden , in galería
on Huérfanos between Estado and San Antonio. Burgers,
pizzas and other plastic food from a collection of outlets around
a central eating area. Closed Sun.
Fra
Diavola , París
836, near Residencial Londres. Busy canteen sort of place offering
superb-value fixed-price lunches with a daily-changing menu (usually
Italian-influenced). Closed Sat and Sun.
Gatopardo
, Lastarria 192, opposite
Biógrafo cinema. Very classy restaurant with a
beautiful interior featuring lots of modern art and an atrium supported
by eight tree trunks from the south of Chile. Good, imaginatively
prepared food including a range of Bolivian specialities. Live jazz
at weekends in winter. Closed Sat lunch and Sun.
Izakaya
Yoko , Merced 456, near
corner with Mosqueto. Japanese canteen offering good, authentic
food at unbeatable prices; try one of their enormous bowls of soup
with noodles, or the superb sushi that melts in your mouth. Closed
Sun.
Kintaro
, Monjitas 460. Another
Japanese gem, with great-value fixed-price lunches. If you want
to choose from the menu, they've got a bookful of photos to help
you out. Closed Sun.
La
Bodeguita de Julio ,
Antonia López de Bello 0108, at corner with Constitución.
Down-to-earth Cuban restaurant with live music and a real party
atmosphere every Friday and Saturday night. Tues-Sat from 7pm.
La
Divina Comedia , Purísima
215. Friendly, reasonably priced Italian restaurant, extravagantly
decorated with frescoes corresponding to whichever room you're in:
Hell, Heaven or Purgatory. The salmon carpaccio is well worth a
try. Closed Sun.
La
Esquina al Jerez , Mallinkrodt
102. Giant hanging hams and posters of bullfighters make an evocative
backdrop for some excellent Spanish food, including pulpo a
la gallega (octopus) and cordero asado (roast lamb).
Order the plate of mixed tapas (chorizo, tortilla, garlic mushrooms,
serrano ham and cheese) and you won't have room for anything else.
Closed Sun pm.
Les
Assassins , Merced 297,
near corner of Lastarria (tel 638 4280). Small, informal restaurant
with lots of charm, serving traditional French food at reasonable
prices. Very popular, so you'd be wise to reserve at weekends. Closed
Sun.
Mikado
, Francisco Bilbao 1933
(tel 225 2947; take a taxi). Upmarket Japanese restaurant specializing
in teppanyaki. Watch the food being chopped and sliced in front
of you at lightning speed, and cooked on a hotplate at your table,
usually with a bit of juggling thrown in for good measure. Expect
to shell out for the experience. Mon-Sat from 7pm.
Nam
San Jung , Santa Rosa
24, near the Alameda. Humble Korean restaurant serving succulent,
marinated meat dishes which slowly cook in front of you on a small
gas stove at your table. Presided over by the delightful Sra Lee
who, with a little prompting, will sing you Korean songs on her
karaoke machine.
Parillón
, Merced 734, between
Mac Iver and San Antonio. One of a dying breed of dusty old bar-restaurants
serving really traditional Chilean food - riñon al jerez
(kidneys in sherry sauce), arrollado (rolled pork),
lengua maya (tongue with mayonnaise) and guatitas
(tripe). No frills but plenty of atmosphere. Closed Sun.
Puro
Chile , Maipú
636, between Compañía and Huérfanos, three
blocks east of Quinta Normal. Really funky restaurant full of hip,
good-looking types. It's in an old building with a modern, very
imaginative interior divided into three sections: a bar for drinking,
a restaurant, and a ceviche bar. At weekends they lay
out a range of top-quality wines you can buy by the glass. Closed
Sun.
Venezzia
, Pío Nono 200. Once a favourite haunt of the poet Pablo
Neruda, this old-fashioned local picada serves traditional
Chilean dishes at low prices, with a friendly, family atmosphere
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